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We Are What We Eat: Italian Food
We Are What We Eat: Italian Food
In this session of We Are What We Eat, Chris will be presenting Italian food including ravioli and a delicious Mediterranean fish soup.
$30
In this session of We Are What We Eat, Chris will be presenting Italian food including ravioli and a delicious Mediterranean fish soup.
Join Muse Director Braden Murray for a presentation on the Five Roses Cookbook. Come learn a little about flour mills in the area, while tasting some bread.
Mira and Alla will be teaching us about the art of making pierogies, offering a variety of different flavours and fillings, along with some sweet pastries from Ukraine!
Tersoo and Natasha are returning presenters for We Are What We Eat, and for good reason! They will be serving up a delicious Nigerian Soup.
Enjoy FREE admission to The Muse on Saturday, March 2nd during Kenora’s Winter Weekend of Wonder thanks to Triple PLAY Kenora!